Hire a Crew

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Tell us about your season.

Call, email, or choose the form that fits you — we respond within one business day.

Where we work

One state. Every growing region.

Based near Melbourne, our crews travel to orchards, vineyards and vegetable farms across Victoria — and stay for the length of the job. If your district isn't marked, call us; the crews go where the fruit is.

Sunraysia Swan Hill Goulburn Valley Bacchus Marsh Werribee South Yarra Valley Mornington Peninsula Gippsland
Check availability in your district
Close-up of secateurs pruning a branch in a Victorian orchard

Winter pruning in a Victorian orchard — careful hands, clean cuts, row after row.

What to expect

When you reach out.

A reply within one business day

Every enquiry gets a personal response — usually a phone call so we can scope the job properly.

Seven days during harvest

When the fruit is on, we answer the phone — weekends included. Peak season doesn't keep office hours.

Everything in writing

Rates, crew size and start dates are confirmed in writing before day one — no surprises for either side.

Harvest can't wait — neither should you.

Peak-season crews are booked months ahead. Get your dates in early.

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